An elephant damaged Baobab
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A very, very long time ago, say some African legends, the first baobab sprouted beside a small lake. As it grew taller and looked about it spied other trees, noting their colorful flowers, straight and handsome trunks, and large leaves. Then one day the wind died away leaving the water smooth as a mirror, and […]
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Dr Sarah Venter is researching the long-term patterns of baobab fruit production between different landscapes over a period of multiple years. This research provides important insights into the natural variability of baobab fruit production helping EcoProducts ensure that their harvesting practices remain sustainable .
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Gratitude. Giving back is a way of giving thanks; thanks for what we have, and what we are able to give. And today we’re so grateful to Bonga Foods and the Bonga Foundation for their warm generosity. Their most recent donation has enabled us to give back to the Venda community which supports us in harvesting Baobab […]
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